Monday, 22nd of June 2020 Menu Changes to Lunch/Dinner Menu at Geyser Point Bar and Grill

Monday, June 22nd 2020 changes to Geyser Point Bar and Grill Lunch/Dinner Menu

View Geyser Point Bar and Grill Dining Location - Lunch/Dinner Menu

Grilled Portobello Saladdescriptionchanged from grilled portobello, zucchini, roasted red peppers, tomato, and multi-grain salad with goat cheese dressing; $4 additional to add chicken; $5 additional to add salmon; $7 additional to add steak;to grilled portobello, zucchini, roasted red peppers, tomato, and multi-grain salad with goat cheese dressing; $4 additional to add chicken; $5 additional to add salmon; $6 additional to add steak;
Fruit Platedescriptionchanged from with lavender honey yogurtto
Campfire Browniecostchanged from 5.49to 6.00
Removed Crispy Chicken Sandwichfrom Menu Items
Removed Vojitofrom Menu Items
Removed Captain's Mai Taifrom Menu Items
Removed Lump Crab Cake Sandwichfrom Menu Items
Removed Chicken Breast Nuggetsfrom Menu Items
Removed Chocolate Pecan Piefrom Menu Items
Added Seasonal Pieto Menu Items
Added Crispy Fried Oystersto Menu Items
Added Dessertsto Seasonal PieMenu Categories
Added Appetizers/Startersto Crispy Fried OystersMenu Categories